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Since 1919...

Our Green Philosophy

Mario Costa, during new production plant construction, made of innovative architectural solutions and applied technologies, wanted to confirm his green philosophy with the choise of using GNL (liquefied natural gas) to feed heat power system.

Mario Costa Zero emission Factory

HOW TO PRODUCE AN EXCELLENT GORGONZOLA



Beyond the table

Beyond the table...

06 December 2017

Gorgonzola take part in the event “L’Oro di Spello incontra la Cucina Italiana”

“L’Oro di Spello incontra la Cucina Italiana”: two days show cooking with national and international chefs, dining and tasty tours. Mario Costa Gorgonzola is ideal for refined menu experience and unexpected recipes.

06 December 2017

The new Special Box is coming

New gift box is coming…includes a special present! Surprise everyone for Christmas with Gran Riserva Mario Costa.

06 December 2017

Capretta Blu: the new Blue Cheese by Mario Costa

A new taste with traditional deliciousness of Mario Costa’s products: Capretta Blu.


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GOOD FLAVORS TO FEEL GOOD

Buon gusto e buon umore...